BBQ Sauce

BBQ Sauce

Current Status

Due to the current lockdown we are experiencing delay on all orders.

Product details

A smoky sauce with onion, smoked paprika and garlic for a tangy BBQ sauce.

Ingredients

Golden Caster Sugar, Modified Starch, Salt, Onion Powder (6%), Smoked Paprika (5%), Molasses Powder, Garlic Powder (4%), Flavourings (contains Barley, Mustard), Malt Extract (contains Barley), Acid (Citric Acid), Anti-caking Agent (Silicon Dioxide), Smoke Flavouring, Sunflower Oil.

Size
35 (g)
UPC Code
832043

Usage Tips

For OUR RECIPE you will need …
1 sachet Schwartz BBQ Sauce Mix
300ml (½ pint) cold water
2 tbs tomato ketchup


Directions …

1. Mix sachet contents with water and tomato ketchup. Bring to the boil gently, stirring continuously. Simmer for 1-2 minutes, until sauce has thickened.

2. Serve immediately.

Microwave (800W) …

Microwave ovens vary. The following is a guide only.

Empty sachet contents into a large microwaveable bowl or jug. Mix in water and tomato ketchup.

Heat on full power for 4 minutes, stirring every minute until thickened. Stir well and ensure piping hot before serving.

Hints & Tips …
Delicious poured over chicken, pork or sausages. Try adding just 150ml (¼ pint) water to make a sticky BBQ glaze for pork ribs.

Store in a cool, dry place out of direct sunlight.

Nutritional Information

Typical Values Per 100g
(as sold)
Per serving* %RI** per serving*
Energy 1401kJ/335kcal 146kJ/34kcal 2%
Fat
of which saturates
1.3g
0.2g
0.1g
Trace
<1%
<1%
Carbohydrate
of which sugars
80.3g
37.3g
7.9g
4.8g
3%
5%
Fibre 3.6g 0.5g
Protein 2.2g 0.3g 1%
of which saturates 0.2g Trace <1%

*1 serving = ¼ of OUR RECIPE
**% of Reference Intake of an average adult (8400kJ/2000kcal)

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