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Sesame Loaf
Ingredients
8
Servings
10
Simple homemade bread with a Sesame Seed topping.
Ingredients
-
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275 millilitre (9 fluid ounce) water
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450 gram (11 pound) strong white bread flour
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1 ½ tablespoons dried milk powder
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1 ½ Sea Salt
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25 gram butter
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½ teaspoon easy blend dried yeast
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2 teaspoon sugar
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1 ½ teaspoon Sesame Seed
Key Products
Instructions
- 1 Place the water, flour, milk, Salt, sugar, butter and yeast into the bread pan.
- 2 Insert bread pan into the bread maker and select a basic bread making programme.
- 3 After machine has finished kneading add the Sesame Seeds.
- 4 At the end of the cycle, remove the bread pan using an oven glove and turn loaf out onto a cooling rack.
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