Savoury Mince

Prep Time
10 Minutes
Cook Time
25 Minutes
Ingredients
7
Servings
4
Tender beef mince simmered gently and flavoured with onion and black pepper for a delicious, savoury mince, ideal as a base for cottage pie or simply served with creamy mash for a warming dinner.
Ingredients
  • 1 tablespoons oil

  • 1 onion, chopped

  • 450 gram (1 pound) extra lean beef mince

  • 2 sticks celery, diced

  • 2 carrots, peeled and diced

  • 1 sachet Savoury Mince Recipe Mix

  • 300 millilitre (½ pint) water

Key Products
Savoury Mince Recipe Mix

Product Information

£ 1.08/unit,35g

Instructions

  • 1 Heat oil, fry onion, mince, celery and carrot for 5-6 minutes.
  • 2 Mix sachet contents with water and add to pan.
  • 3 Bring to the boil, cover and simmer for 15 minutes, stirring occasionally.
  • 4 Serve with creamy mashed potatoes.
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