Register
Coriander Chicken
Prep Time
5 Minutes
Ingredients
7
Coriander Chicken
Ingredients
-
2 teaspoon Coriander Leaf
-
Zest and juice of 1 lemon
-
1 teaspoon caster sugar
-
2 tablespoons light soy sauce
-
4 x 225 gram (8 ounce) skinless, boneless chicken breasts
-
3 teaspoon Thai 7 Spice
-
Lemon wedges and rind to garnish
Key Products
Instructions
- 1 In a non-metalic dish mix together the Coriander Leaf, lemon juice and zest, caster sugar and soy sauce. Coat the chicken in the marinade and cover and refrigerate for 15 minutes.
- 2 Pre-heat the grill and cook the chicken under a medium heat for 20 minutes, turning occasionally.
- 3 Serve the chicken with rice and pan fried courgettes. Garnish with lemon wedges and rind.
More To Savour
