Prawns with Garlic Butter
Serve succulent prawns in mouth-watering garlic butter for a finger-lickin' starter.
- 1 In a large frying pan or wok, heat the butter and oil until sizzling. Add the prawns, Garlic and Parsley. Toss together for 2-3 minutes until the prawns are cooked and really hot.
- 2 Serve with lemon wedges and crusty bread for a tasty starter.