Easy Spaghetti Carbonara

Easy Spaghetti Carbonara

Easy Spaghetti Carbonara

Prep Time
5 Minutes
Cook Time
15 Minutes
Ingredients
5
Servings
4
Spaghetti Carbonara is really simple to make using this delicious sauce mix including cream and herbs. Simply mix with milk, add fried bacon and mushrooms, and stir through spaghetti for a really quick and tasty dinner for all the family to enjoy.
Ingredients
  • 225 gram (8 ounce) bacon, chopped

  • 50 gram (2 ounce) mushrooms, sliced

  • 1 sachet Spaghetti Carbonara Mix

  • 450 millilitre (¾ pint) milk

  • 275 gram (10 ounce) spaghetti, cooked and drained

Key Products
Spaghetti Carbonara Mix

Product Information

£ 1.10/unit,32g

Instructions

  • 1 Fry the bacon until crispy. Add the mushrooms and fry for 1-2 minutes.
  • 2 Blend the packet contents into the milk. Add the bacon and mushrooms and bring to the boil, stirring.
  • 3 Add the spaghetti to the sauce and continue cooking for 2 minutes. Delicious served with a mixed green salad.

Nutritional Information

Typical Values Amount
Energy 427
TotalFat 21.5
SaturatedFat 5.6
Salt 2.00
Carbohydrates 51.3
Fiber 3.3
Sugar 6.7