Spicy Bacon and Mushroom Pasta
Ingredients
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100 gram (4 ounce) cream cheese
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150 millilitre (1/4 pint) milk
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2 tomatoes, skinned and chopped
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1 tablespoons grated Parmesan cheese
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1 tablespoons Dried Basil
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Pasta to serve
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1 tablespoons oil
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75 gram (3 ounce) smoked bacon, chopped
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100 gram (4 ounce) button mushrooms, halved
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1 small onion, sliced
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4 teaspoon Piri Piri Seasoning
Key Products
Instructions
- 1 Heat the oil in a large pan and fry the bacon, mushrooms and onions. Sprinkle on the Perfect Shake Piri Piri Special Blend then blend in the cream cheese and milk.
- 2 Simmer for 5-10 minutes until thickened and then stir in the chopped tomatoes.
- 3 Serve on a bed of pasta, topped with Parmesan and Basil.