Pork & Apple Kebabs

Pork & Apple Kebabs

Pork & Apple Kebabs

Prep Time
10 Minutes
Cook Time
20 Minutes
Season a traditional combination of pork and apple with Pork Seasoning for tasty Pork & Apple Kebabs, ideal for the barbecue.
  • 450 gram (1 pound) pork loin steaks, cubed

  • 1 red apple, cut into chunks

  • 1 red onion, cut into chunks

  • 1 tablespoons olive oil

  • 2 teaspoon Pork Seasoning

Key Products
Pork Seasoning

Product Information

£ 2.28/unit,34g
Cooking tip
  1. Click here for the recipe or on Make It Tonight (above) for more great ideas.


  • 1 Place the pork, apple and onion in a large bowl, drizzle over the oil and sprinkle over the Pork Seasoning. Toss to coat evenly.
  • 2 Thread onto skewers and cook on a barbecue or under a pre-heated grill for 15-20 minutes, or until cooked through. Ensure the pork is piping hot and cooked throughout before serving.