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Pork and Apple Sausages
Prep Time
15 Minutes
Cook Time
25 Minutes
Ingredients
6
Deliciously sticky, seasoned apple chunks and sausage bites, baked and served on cocktail sticks. Great for the children.
Ingredients
-
1 eating apple, quartered
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20 cocktail sausages
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1 tablespoons Pork Seasoning
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1 tablespoons honey
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1 tablespoons olive oil
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20 cocktail sticks
Key Products
Instructions
- 1 Cut each apple quarter into 5 pieces and place in a bowl with the remaining ingredients. Mix well.
- 2 Place one piece of apple and one cocktail sausages on each cocktail stick and place on a baking sheet. Bake for 20-25 minutes or until sausages are cooked.
- 3 Great served at bonfires, Halloween, or as Christmas nibbles.
- 4 Pre-heat the oven to 200°C, 400°F, Gas Mark 6.
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