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Spicy Glazed Pork Kebabs
Prep Time
5 Minutes
Cook Time
15 Minutes
Ingredients
5
Pork kebabs finished with a spicy aromatic BBQ glaze.
Ingredients
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1 sachet Grill Mates Glaze Spicy BBQ
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450 gram (1 pound) lean pork shoulder, diced
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1 onion, cut into wedges
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½ courgette, sliced thickly
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1 tomato, sliced
Instructions
- 1 Pour BBQ Glaze into a small bowl and set aside.
- 2 Thread the pork and vegetables onto large metal skewers, then cook over a medium heat BBQ until cooked through.
- 3 Brush the kebabs with the BBQ Glaze for the last 3-4 minutes of cooking turning occasionaly.
- 4 Serve with BBQ corn on the cob.
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5
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