Kids Cheesy Dippers

Kids Cheesy Dippers

Kids Cheesy Dippers

Prep Time
15 Minutes
Cook Time
1 Hour 5 Minutes
Ingredients
4
Servings
4
Kids Cheesy Dippers
Ingredients
  • 1 sachet Cheddar Cheese Sauce

  • 200 millilitre (7 fluid ounce) milk

  • 4 tablespoons mayonnaise

  • 450 gram (1 pound) selection of raw vegetables such as cherry tomatoes, sweetcorn, carrots and celery

Key Products
Cheddar Cheese Sauce

Product Information

£ 0.90/unit,40g

Instructions

  • 1 Make the Schwartz Cheddar Cheese sauce using the milk and omitting the butter. Cool and then stir in the mayonnaise.
  • 2 Spoon the mayonnaise into a dish and serve with prepared raw vegetable sticks and halved cherry tomatoes.
X