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Kids Cheesy Dippers
Prep Time
15 Minutes
Cook Time
1 Hour 5 Minutes
Ingredients
4
Servings
4
Kids Cheesy Dippers
Ingredients
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1 sachet Cheddar Cheese Sauce
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200 millilitre (7 fluid ounce) milk
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4 tablespoons mayonnaise
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450 gram (1 pound) selection of raw vegetables such as cherry tomatoes, sweetcorn, carrots and celery
Key Products
Instructions
- 1 Make the Schwartz Cheddar Cheese sauce using the milk and omitting the butter. Cool and then stir in the mayonnaise.
- 2 Spoon the mayonnaise into a dish and serve with prepared raw vegetable sticks and halved cherry tomatoes.
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